Peach Delight Recipe
Ingredients
| Peaches | 3 Cup (16 tbs) | |
| Honey | 2 Teaspoon | |
| Salt | 1/4 Teaspoon | |
| Nutmeg | 1/8 Teaspoon | |
| Cinnamon | 1/4 Teaspoon | |
| Lemon juice | 2 Tablespoon | |
| 1/4 cup tapioca granules | ||
| 1 cup boiling water or fruit juice | ||
| Heavy cream | 1/3 Cup (16 tbs), Whipped | |
Directions
Preheat oven to 375° F.
In a 1 1/2-quart casserole, stir together peaches, honey, salt, nutmeg, cinnamon, lemon juice, and tapioca.
Add boiling water or juice.
Bake in preheated oven for 30 minutes, or until tapioca is soft and clear, stirring occasionally during cooking.
In a 1 1/2-quart casserole, stir together peaches, honey, salt, nutmeg, cinnamon, lemon juice, and tapioca.
Add boiling water or juice.
Bake in preheated oven for 30 minutes, or until tapioca is soft and clear, stirring occasionally during cooking.
Chef
