Peach Cobbler Sauce Recipe

Summary

CuisineCourse
MethodDish
VegetarianMain Ingredient

Ingredients

 Water1 Cup (16 tbs)
 Sugar1⁄2 Cup (8 tbs)
 Salt1 Dash
 Peach cobbler15 1⁄5 Ounce (2- 7 3/4 ounce jar junior baby food)
 Dark rum6 Tablespoon

Nutrition Facts

Serving size: Complete recipe

Calories 928 Calories from Fat 0

% Daily Value*

Total Fat 0 g

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 147.5 mg6.1%

Total Carbohydrates 174 g57.9%

Dietary Fiber 2.5 g10.1%

Sugars 140.4 g

Protein 0 g

Vitamin A 63.3% Vitamin C 632.9%

Calcium 0.1% Iron 5%

*Based on a 2000 Calorie diet

Directions

Mix the water, sugar and salt in a saucepan.
Bring to a boil over medium heat, stirring constantly until sugar is dissolved.
Remove from heat and stir in the peach cobbler and rum.
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