Peach And Clove Jelly Recipe
Ingredients
1 liquid from Peaches with Clove
1 tsp Slim Set jelling mix
1/4 tsp cider vinegar
Directions
Pour the liquid from Peaches with Clove into a measuring cup.
Remove the cloves and add enough water to measure 3/4 c. (190 mL).
Pour into a small saucepan.
Blend in the jelling mix and vinegar.
Bring to the boil; reduce heat and boil for a minute.
Pour into a clean glass jar or serving dish.
Cool and refrigerate untiljelled.
Remove the cloves and add enough water to measure 3/4 c. (190 mL).
Pour into a small saucepan.
Blend in the jelling mix and vinegar.
Bring to the boil; reduce heat and boil for a minute.
Pour into a clean glass jar or serving dish.
Cool and refrigerate untiljelled.
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
