Pea Soup Parisian Recipe
Summary
Ingredients
| Soup | 1 Can (10oz), condensed | |
| 1 soup can water | ||
| Instant onion | 2 Milliliter, minced | |
| Lemon juice | 2 Milliliter | |
| Sour cream | 50 Milliliter | |
| Parsley | 7 Milliliter, chopped | |
| Chopped | 7 Milliliter | |
Directions
Combine soup, water, onion and lemon juice.
Heat; stir occasionally.
Meanwhile, combine sour cream, parsley and radish.
Float on soup as a bright, contrasting garnish.
Heat; stir occasionally.
Meanwhile, combine sour cream, parsley and radish.
Float on soup as a bright, contrasting garnish.
Chef
