Pea And Cheese Salad Recipe
Ingredients
| 2 cups canned or fresh cooked peas | ||
| 1/4 pound Cheez | ||
| Celery | 1/2 Cup (16 tbs), sliced | |
| 1/3 cup safflower or corn oil mayonnaise | ||
| Lettuce cups | ||
Directions
Chill the peas thoroughly in their liquid, then drain off juice.
Dice cheese about the same size as the peas.
Combine peas with remaining ingredients except lettuce and toss gently.
Dice cheese about the same size as the peas.
Combine peas with remaining ingredients except lettuce and toss gently.
