Pastry Bread Sticks Recipe
Ingredients
1 11-ounce package piecrust mix or piecrust sticks Milk
Sesame, caraway, celery, or poppy seed
Directions
Preheat oven to 450°.
Prepare piecrust according to package directions.
On lightly floured surface roll dough to 1/4-inch thickness.
Cut into strips 5 to 6 inches long and 3/4 inch wide.
Transfer to baking sheet, separating strips.
Brush with milk; sprinkle with desired seed.
Bake in 450° oven 10 minutes or till golden.
Prepare piecrust according to package directions.
On lightly floured surface roll dough to 1/4-inch thickness.
Cut into strips 5 to 6 inches long and 3/4 inch wide.
Transfer to baking sheet, separating strips.
Brush with milk; sprinkle with desired seed.
Bake in 450° oven 10 minutes or till golden.
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
