Pasta with Sausage Sauce Recipe
Summary
Cooking Time1 Hr 55 MinDifficulty LevelEasy
Health IndexHealthyServings8
Interest GroupEveryday
Ingredients
| Hot italian sausage | 1 pound | |
| Olive oil | 1 Tablespoon | |
| Onion | 1 Medium, chopped | |
| Garlic | 2 Clove (5gm) | |
| Tomato Paste | 1 Can (10oz) | |
| Italian-Style Tomatoes- 4 1/3 cups | ||
| Sugar | 1/2 Teaspoon | |
| Celery | 1/2 Cup (16 tbs), chopped | |
| Salt | 1/2 Teaspoon | |
| Dried basil | 1/2 Teaspoon, crumbled | |
| Parsley | 1 Teaspoon, chopped | |
| Fresh Mushrooms- 1 cup, sliced or Mushrooms- 1 can (4 ounces) sliced, drained | ||
| Butter | 1 Tablespoon | |
| Water | 1 Tablespoon | |
| Linguine or Spaghetti- 2 pounds, hot cooked | ||
| Italian cheese | 5 Tablespoon, grated | |
Directions
GETTING READY
1) Cut the sausage into ½ inch slices.
MAKING
2) In a skillet, heat oil and sauté onion, garlic and sausages for 8 to 10 minutes or until sausages are lightly brown
3) Stir in tomato paste, sugar, tomatoes, celery, salt and herbs.
4) Cover and simmer for 1 hour, stirring occasionally.
5) Sauce should be reduced, add more water if needed.
FINALIZING
6) In another skillet, heat butter and sauté mushrooms for 5 minutes or until mushroom leaves its juices.
7) Add the mushrooms along with its juices and water to the sausage mixture.
8) Cook for 30 minutes more.
SERVING
9) Place hot pasta in the serving plate and spoon sausage sauce over it.
10) Sprinkle cheese over the sauce.
11) If desired, serve green salad and crusty sesame seed Italian bread on side, to make a full meal.
1) Cut the sausage into ½ inch slices.
MAKING
2) In a skillet, heat oil and sauté onion, garlic and sausages for 8 to 10 minutes or until sausages are lightly brown
3) Stir in tomato paste, sugar, tomatoes, celery, salt and herbs.
4) Cover and simmer for 1 hour, stirring occasionally.
5) Sauce should be reduced, add more water if needed.
FINALIZING
6) In another skillet, heat butter and sauté mushrooms for 5 minutes or until mushroom leaves its juices.
7) Add the mushrooms along with its juices and water to the sausage mixture.
8) Cook for 30 minutes more.
SERVING
9) Place hot pasta in the serving plate and spoon sausage sauce over it.
10) Sprinkle cheese over the sauce.
11) If desired, serve green salad and crusty sesame seed Italian bread on side, to make a full meal.
Chef
