Pasta in Spicy Chicken Masala Recipe Video
Hi everyone! Today, I made a wonderful indian-italian fusion recipe. Pasta cooked in spicy chicken masala... sound yummy? It's really easy to make and delicious. Let me know how it turns out!
Ingredients
pasta - 1 box
chicken - 1 lb
onion - 1
tomato - 1
lemon juice - of 1 lemon
cilantro and mint leaves - a handful
ginger - 2 tsp
garlic - 2 tsp
garam masala - 1 tsp
turmeric - 3/4 tsp
red chili powder - to taste
oil - 2 tbsp
salt to taste
Directions
GETTING READY
1. Marinate the chicken with salt, garam masala, red chili powder and turmeric powder.
MAKING
2. In a pan add oil and shallow fry chicken until brown.
3. To make the masala, in a food processor pulse onion, garlic, ginger and green chilies for 2 or 3 pulses.
4. In a pan heat oil and sauté onion mixture on low flame until it turns brown.
5. Add salt, red chili powder, turmeric and garam masala.
6. Add cilantro and diced tomatoes and stir for about 2 minutes.
7. Once the tomatoes soften add chicken and lemon juice.
8. Cook for about 10 to 15 minutes.
9. To make the pasta, cook pasta as per box directions.
10. Add the cooked pasta into the chicken masala and mix well.
SERVING
11. Garnish with cilantro and finely chopped tomato and serve.
1. Marinate the chicken with salt, garam masala, red chili powder and turmeric powder.
MAKING
2. In a pan add oil and shallow fry chicken until brown.
3. To make the masala, in a food processor pulse onion, garlic, ginger and green chilies for 2 or 3 pulses.
4. In a pan heat oil and sauté onion mixture on low flame until it turns brown.
5. Add salt, red chili powder, turmeric and garam masala.
6. Add cilantro and diced tomatoes and stir for about 2 minutes.
7. Once the tomatoes soften add chicken and lemon juice.
8. Cook for about 10 to 15 minutes.
9. To make the pasta, cook pasta as per box directions.
10. Add the cooked pasta into the chicken masala and mix well.
SERVING
11. Garnish with cilantro and finely chopped tomato and serve.
Chef
