Pasta Al Tonno Part 2 - Finishing Recipe Video

A very easy italian recipe using tuna flakes with fresh tomato sauce.

Summary

Difficulty LevelVery EasyHealth IndexHealthy
CuisineItalianCourseMain Dish
TasteSaltySpecialityComplete Meal
Main IngredientPasta

Ingredients

 
Pasta - 250gms
 
olive oil
 
onions, chopped
 
fresh parsley, chopped
 
fresh tomatoes, chopped
 
mixed pepper seeds
 
extra virgin olive oil
 
oyster sauce
 
broth cube
 
3 cans tuna

Directions

Cook the pasta in boiling water by adding the broth cube and extra virgin olive oil.

In a heated skillet pour some olive oil and saute the onions. Add the parsley and saute for some more time. Pour the tomatoes into the skillet and add fresh seasoning of ground pepper seeds. Add oyster sauce and cook for a while. Add the tuna and mix well with the tomatoes.When the sauce is cooked, add the cooked pasta and mix properly.
For more information please visit: http://www.cookingwithpeachy.com/
This video is a creation of Peachy24. You can visit cookingwithpeachy for complete recipes, and more videos.

Editors Review

This is part 2 of pasta al tonno video series. In this video the chef continues with the process and shows step by step instructions to combine pasta with veggies and oyster sacue. A classic Italian dish with a flavorful sauce.

Questions, Comments and Reviews

The content of this field is kept private and will not be shown publicly.
Quantcast