PASTA AL TONNO PART 1 Recipe Video

A very easy italian recipe using tuna flakes with fresh tomato sauce.

Summary

Difficulty LevelVery EasyHealth IndexHealthy
CuisineItalianCourseMain Dish
MethodBoilingSpecialityComplete Meal
Main IngredientPasta

Ingredients

 
Pasta - 250gms
 
olive oil
 
onions, chopped
 
fresh parsley, chopped
 
fresh tomatoes, chopped
 
mixed pepper seeds
 
extra virgin olive oil
 
oyster sauce
 
broth cube
 
3 cans tuna

Directions

Cook the pasta in boiling water by adding the broth cube and extra virgin olive oil.

In a heated skillet pour some olive oil and saute the onions. Add the parsley and saute for some more time. Pour the tomatoes into the skillet and add fresh seasoning of ground pepper seeds. Add oyster sauce and cook for a while. Add the tuna and mix well with the tomatoes.When the sauce is cooked, add the cooked pasta and mix properly.
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