Pasta Al Pesto Recipe

Impress your in-laws with this totally reliable pasta al pesto. Foolproof food makes happy in-laws and doting spouse. Enough said. A delicious pasta al pesto gets its taste from pasta. It is highly recommended to try out this great pasta al pesto recipe.

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanMain IngredientPasta

Ingredients

 
4 cups basil
 
1/2 cup olive oil
 
2 cloves garlic
 
6 sprigs parsley
 
Salt and pepper to taste
 
1/4 cup pine nuts, walnuts, or almonds
 
1/2 cup fresh-grated Parmesan or Romano cheese

Directions

Place the basil in a blender (don't bother trying this with dried basil; it won't work).
Add the oil, garlic, parsley, salt, pepper, and pine nuts, walnuts, or almonds.
Blend until all are chopped very fine.
Remove from the blender, and add the Parmesan or Romano cheese.
Toss a little of this great sauce with hot thin spaghetti, and top with a little more cheese.
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