Microwaved Pasta Recipe
Ingredients
| Pasta | 2 Cup (32 tbs) | |
| Salt | 3 Teaspoon | |
| Boiling water | 4 Cup (64 tbs) |
Nutrition Facts
Serving size: Complete recipe
Calories 556 Calories from Fat 26
% Daily Value*
Total Fat 3 g4.1%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 5861.8 mg244.2%
Total Carbohydrates 108 g36.2%
Dietary Fiber 5.3 g21.2%
Sugars 5.3 g
Protein 19 g37%
Vitamin A Vitamin C
Calcium 3.2% Iron 15%
*Based on a 2000 Calorie diet
Directions
For lasagna and other wide flat pastas use a 9"x5"x3" loaf pan.
Stir in boiling water.
Cook in Radarange oven 6 minutes.
Stir well, cover, let stand 10 minutes.
Drain.
