Party Potatoes Au Gratin Recipe
Ingredients
| Butter | 4 Tablespoon | |
| Onions | 1 Large, thinly sliced | |
| Potatoes | 6 Medium, thinly sliced | |
| Grated swiss cheese | 2 Cup (32 tbs) | |
| Sea salt | To Taste | |
| Pepper | To Taste | |
| Sweet cream | 1 1⁄2 Cup (24 tbs) |
Nutrition Facts
Serving size: Complete recipe
Calories 3110 Calories from Fat 1490
% Daily Value*
Total Fat 168 g259.1%
Saturated Fat 106.3 g531.3%
Trans Fat 0 g
Cholesterol 551.4 mg183.8%
Sodium 1069.3 mg44.6%
Total Carbohydrates 315 g105.1%
Dietary Fiber 28.2 g112.7%
Sugars 95.7 g
Protein 104 g208.8%
Vitamin A 107% Vitamin C 384.6%
Calcium 262.3% Iron 51.5%
*Based on a 2000 Calorie diet
Directions
Cover the bottom with a layer of thinly sliced onions.
Then add a layer of potatoes, followed by a layer of half the cheese.
Salt and pepper each layer of potatoes.
Repeat all layers again, starting with the butter.
Pour the cream over all.
Cover and bake 1 1/2 to 2 hours at 350 Degree.
Uncover and bake until browned.
Chef
