Party Ham Biscuits Recipe
Ingredients
| Round rolls package | 2 | |
| Ham | 1 1/2 Pound, shaved | |
| Shredded mozzarella cheese | 2 Cup (16 tbs) | |
| Butter | 1 Cup (16 tbs), melted | |
| Worcestershire sauce | 2 Tablespoon | |
| Prepared mustard | 2 Teaspoon | |
| Poppy seeds | 3 Tablespoon | |
| Onion | 2 Teaspoon, minced |
Directions
Preheat the oven to 350 degrees.
Halve the rolls horizontally.
Line a 9x13 inch baking dish with the roll bottoms.
Layer the ham and cheese over the roll bottoms.
Combine the butter, Worcestershire sauce, mustard, poppy seeds and onion in a bowl and mix well.
Drizzle half the butter mixture over the ham.
Cover with the roll tops.
Drizzle the remaining butter mixture over the tops.
Bake for 10 minutes.
Halve the rolls horizontally.
Line a 9x13 inch baking dish with the roll bottoms.
Layer the ham and cheese over the roll bottoms.
Combine the butter, Worcestershire sauce, mustard, poppy seeds and onion in a bowl and mix well.
Drizzle half the butter mixture over the ham.
Cover with the roll tops.
Drizzle the remaining butter mixture over the tops.
Bake for 10 minutes.
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