Homemade Party Cheese Ball Recipe
Summary
Ingredients
| Cream cheese | 8 Ounce | |
| Cream cheese | 8 Ounce | |
| Canned deviled ham | 4 1⁄2 Ounce | |
| Shredded sharp cheddar cheese | 16 Ounce | |
| Finely chopped pimiento stuffed olives | 2 Tablespoon | |
| Prepared mustard | 1 Tablespoon | |
| Chopped chives | 3⁄4 Teaspoon | |
| Dry mustard | 1⁄4 Teaspoon | |
| Ground celery seed | 1⁄4 Teaspoon | |
| Pepper red | 1⁄4 Teaspoon | |
| Salt | 1⁄8 Teaspoon | |
| Chopped pecans | 1⁄2 Cup (8 tbs) |
Nutrition Facts
Serving size
Calories 801 Calories from Fat 636
% Daily Value*
Total Fat 72 g111.5%
Saturated Fat 35.3 g176.7%
Trans Fat 0 g
Cholesterol 199 mg66.3%
Sodium 1405.1 mg58.5%
Total Carbohydrates 10 g3.2%
Dietary Fiber 1.3 g5%
Sugars 3.9 g
Protein 33 g66.8%
Vitamin A 43.4% Vitamin C 1.6%
Calcium 75.2% Iron 4.5%
*Based on a 2000 Calorie diet
Directions
Shape into a ball, and roll in the chopped pecans.
Chill well.
Serve with assorted crackers.
Note: Make the cheese ball several days in advance for full flavor.
It freezes well, too.
Chef
