Party Swirls Recipe
Ingredients
| Biscuit mix | 2 Cup (16 tbs) | |
| Milk or water | 2/3 Cup (16 tbs) | |
| Melted butter or margarine | ||
| Marmalade or poppy seeds | ||
Directions
Combine Biscuit Mix with about 2/3 cup water or milk enough to make a soft dough.
Turn onto a lightly floured board or pastry cloth and knead a few times.
Roll or pat dough to form a a 5- x 10-inch rectangle.
Brush with melted butter.
Brush with marmalade or sprinkle with poppy seeds.
Roll rectangle lengthwise, jellyroll fashion; cut into 1-inch slices.
Place cut side down in greased muffin pan or 1/2 inch apart on greased baking pan.
Bake at 425° for 8 minutes.
Turn onto a lightly floured board or pastry cloth and knead a few times.
Roll or pat dough to form a a 5- x 10-inch rectangle.
Brush with melted butter.
Brush with marmalade or sprinkle with poppy seeds.
Roll rectangle lengthwise, jellyroll fashion; cut into 1-inch slices.
Place cut side down in greased muffin pan or 1/2 inch apart on greased baking pan.
Bake at 425° for 8 minutes.
Chef
