Party Spread Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
MethodMain Ingredient
Interest Group

Ingredients

 Cream cheese8 Ounce (1 package)
 Butter1⁄4 Cup (4 tbs), softened
 Paprika1 Teaspoon
 Dry mustard1⁄4 Teaspoon
 Onion salt1⁄2 Teaspoon
 Caraway seeds1 1⁄2 Teaspoon
 Capers2 Teaspoon, drained
 Prepared mustard1 Teaspoon
 Onion2 Teaspoon, minced

Nutrition Facts

Serving size: Complete recipe

Calories 1231 Calories from Fat 1100

% Daily Value*

Total Fat 125 g192.8%

Saturated Fat 72.8 g364.1%

Trans Fat 0 g

Cholesterol 370.4 mg123.5%

Sodium 1595.5 mg66.5%

Total Carbohydrates 18 g5.9%

Dietary Fiber 5.1 g20.3%

Sugars 8.3 g

Protein 17 g33.8%

Vitamin A 138.8% Vitamin C 10.5%

Calcium 33.7% Iron 18.8%

*Based on a 2000 Calorie diet

Directions

1. Blend cream cheese and butter together.
2. Blend in remaining ingredients and chill several hours to blend flavors.
3. Spread on thinly sliced pumpernickel or rye bread or crackers.
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