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Party Sandwich Loaves Recipe
|White bread loaf||1 (Unsliced)|
|Whole wheat bread loaf||1 (Unsliced)|
|Butter/Margarine||1 Tablespoon, softened|
|Chicken salad filling||1 Cup (16 tbs)|
|Process cheese spread with pimiento||10 Ounce (2 Jars, 5 Ounce Each)|
|Egg salad filling|
|Cream cheese||24 Ounce, softened (3 Packages, 8 Ounce Each)|
|Milk||1⁄3 Cup (5.33 tbs)|
|Snipped parsley||1 Tablespoon|
Serving size: Complete recipe
Calories 4298 Calories from Fat 2923
% Daily Value*
Total Fat 324 g497.9%
Saturated Fat 184.4 g921.8%
Trans Fat 0 g
Cholesterol 1064.1 mg
Sodium 8721.7 mg363.4%
Total Carbohydrates 224 g74.6%
Dietary Fiber 14.8 g59.1%
Sugars 68.3 g
Protein 141 g281.4%
Vitamin A 292.4% Vitamin C 101.8%
Calcium 276.3% Iron 83.6%
*Based on a 2000 Calorie diet
1) Remove crust from bread, cut bread into slices, and spread butter on each loaf.
2) Spread chicken salad filling in the first loaf, cheese spread in the second loaf, and egg salad filling in the third loaf.
3) Assemble loaves and place the fourth loaf on top.
4) Beat cream cheese with milk and spread on top and side of the loaves.
5) Cover loaves with wrap and secure with toothpick and let it chill.
6) Garnish with parsley and serve.