Party Meatballs Recipe


MethodMain Ingredient
Interest Group


 Lean ground beef2 Pound
 1 cup Italian-style dried bread crumbs
 Onion soup mix package1 , dried
 1 12-ounce bottle chili sauce
 Water1 1/2 Cup (16 tbs)
 Brown sugar1 Cup (16 tbs)
 Sauerkraut1 Cup (16 tbs), drained
 Whole cranberry sauce1 Can (10oz)


1. Combine beef, bread crumbs, dried onion soup mix, and eggs in a bowl. Mix well. Form into meatballs.
2. Place uncooked meatballs in a glass 9- X 13-inch baking dish. Set aside while preparing sauce.
3. Put chili sauce, water, brown sugar, sauerkraut, and cranberries in a medium saucepan. Stir and simmer until ingredients are well combined. Pour sauce over uncooked meatballs.
4. Bake in 350° oven for 45 minutes.
5. Serve on a plate with toothpicks. Can also be served over rice as a main dish for 6 to 8.