Party Cheese Ball Recipe
Ingredients
| 2 8-ounce packages Cream Cheese, softened | ||
| Shredded sharp Cheddar cheese | 2 Cup (16 tbs) | |
| Pimento | 1 Tablespoon, chopped | |
| Green pepper | 1 Tablespoon, chopped | |
| Onion | 1 Tablespoon, finley chopped | |
| Worcestershire sauce | 2 Teaspoon | |
| Lemon juice | 1 Teaspoon | |
| Ground red pepper | 1 Dash | |
| Salt | 1 Dash | |
| Chopped pecans | ||
Directions
Combine cream cheese and cheddar cheese, mixing at medium speed on electric mixer until well blended.
Add all remaining ingredients except pecans; mix well.
Chill several hours.
Shape into ball; roll in pecans.
Add all remaining ingredients except pecans; mix well.
Chill several hours.
Shape into ball; roll in pecans.
Chef
