Party Beef Burgers Recipe

Summary

CuisineAmericanCourseSnack
MethodSauteMain IngredientBeef
Interest GroupParty

Ingredients

 
Burgers:
 
1 egg, beaten
 
1/4 cup milk
 
3/4 cup bite-size toasted corn cereal, crushed
 
3/4 teaspoon poultry seasoning
 
1/2 teaspoon seasoned salt
 
1/8 teaspoon freshly ground pepper
 
1/4 cup chopped onion
 
1 pound ground beef chuck
 
Butter or margarine
 
Sauce:
 
1 can condensed cream-of-chicken soup
 
1/2 soup-can milk

Directions

Mix egg with 1/4 cup milk, cereal and seasonings.
Add beef and mix well.
Shape into 2 dozen small hamburgers and brown in a small amount of fat in a skillet, turning to brown all sides.
Pour off excess fat.
Mix soup with 1/2 soup-can milk and pour over hamburgers.
Cover and cook over low heat 30 minutes.

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