Party Beef Burgers Recipe
Ingredients
Burgers:
1 egg, beaten
1/4 cup milk
3/4 cup bite-size toasted corn cereal, crushed
3/4 teaspoon poultry seasoning
1/2 teaspoon seasoned salt
1/8 teaspoon freshly ground pepper
1/4 cup chopped onion
1 pound ground beef chuck
Butter or margarine
Sauce:
1 can condensed cream-of-chicken soup
1/2 soup-can milk
Directions
Mix egg with 1/4 cup milk, cereal and seasonings.
Add beef and mix well.
Shape into 2 dozen small hamburgers and brown in a small amount of fat in a skillet, turning to brown all sides.
Pour off excess fat.
Mix soup with 1/2 soup-can milk and pour over hamburgers.
Cover and cook over low heat 30 minutes.
Add beef and mix well.
Shape into 2 dozen small hamburgers and brown in a small amount of fat in a skillet, turning to brown all sides.
Pour off excess fat.
Mix soup with 1/2 soup-can milk and pour over hamburgers.
Cover and cook over low heat 30 minutes.