Parsley-Tomato Dressing Recipe

Summary

Difficulty LevelEasyHealth IndexHealthy
CuisineAmericanCourseSide Dish
MethodBlenderInterest GroupEveryday

Ingredients

 
3/4 cup tomato juice
 
Pinch of cayenne pepper
 
1/4 cup red wine vinegar
 
1/2 teaspoon oregano leaves
 
1 tablespoon minced onion
 
1/2 teaspoon black pepper
 
1/4 cup chopped fresh parsley
 
1/2 cup fresh or canned tomatoes, chopped
 
1 clove garlic, minced

Directions

Place tomato juice, vinegar, onion, parsley, garlic, cayenne pepper, oregano, black pepper, and canned tomatoes in a food processor or blender.
Process until smooth.

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