Parsley Omelettes Recipe

Difficulty LevelEasyHealth IndexAverage

MethodFry

4 eggs

1 cup chopped parsley or ' 1/2 cup mint and ' 1/2 cup parsley

1 teaspoon four

Salt and pepper

Olive oil or substitute

Beat eggs and combine with dry ingredients.
Spoon into hot oil to make small omelettes and cook.
Repeat this procedure until all the mixture is used

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