Parsley Butter Loaf Recipe
Are you looking for a truly authentic Parsley Butter Loaf recipe? Even though Parsley Butter Loaf is a Side Dish I relish it any time of the day. If you like this recipe of Parsley Butter Loaf, please share with friends and family through popular networking sites.
Ingredients
1 1 pound loaf unsliced sandwich bread
1/2 cup soft butter
1/2 cup chopped parsley
1 tablespoon lemon juice
Directions
Trim crust from top and sides of bread.
Cut loaf in half lengthwise, almost to bottom crust.
Then cut crosswise in 12 slices, almost to bottom.
Combine remaining ingredients; spread between slices.
Bake on cooky sheet at 375° for 8 to 10 minutes, or till hot.
Sprinkle with parsley.
Cut loaf in half lengthwise, almost to bottom crust.
Then cut crosswise in 12 slices, almost to bottom.
Combine remaining ingredients; spread between slices.
Bake on cooky sheet at 375° for 8 to 10 minutes, or till hot.
Sprinkle with parsley.
