Parsley Rice Ring Recipe

Summary

Preparation Time5 MinDifficulty LevelEasy
Health IndexAverageCuisine
CourseMethod
Main IngredientInterest Group

Ingredients

 1 cup long-grain rice, cooked
 1/4 cup finely snipped parsley
 Onion3 Tablespoon, finley chopped

Directions

Combine hot rice, parsley, and onion.
Press firmly into 5 1/2-cup ring mold; unmold.
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