Parsley And Cheese Filling Recipe

Summary

CuisineMain Ingredient

Ingredients

 Egg1 , beaten
 1 cup ricotta or cream-style cottage cheese
 Parmesan cheese1/2 Cup (16 tbs), grated
 Snipped parsley1/3 Cup (16 tbs)
 Ground nutmeg1/8 Teaspoon
 Lemon peel1/8 Teaspoon, grated

Directions

In mixing bowl combine egg, ricotta or cottage cheese, parmesan cheese, parsley, nutmeg, and lemon peel.
Use to stuff desired pasta
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