Parotta-7 Recipe Video

Paratha is the Indian flat bread made with all purpose flour or whole wheat flour. It is served with vegetables, curries and dals. Parathas can be made in different varieties like plain or stuffed or lachha. It is a healthy way to eat, when stuffed with vegetables like cauliflower or potato or even with paneer.

Summary

Preparation Time10 MinHealth IndexAverage
CuisineIndianCourseMain Dish
MethodStir FrySpecialityPart of Menu
Main IngredientFlour

Ingredients

 
Paratha dough

Directions

1. Make small balls of the dough to make paratha.

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