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Parmesan Crowns Recipe
|Mayonnaise||1⁄2 Cup (8 tbs) (Homemade)|
|Grated parmesan cheese||1⁄4 Cup (4 tbs)|
|Finely chopped green onion||1⁄4 Cup (4 tbs)|
|Whole wheat bread||12 (Around 1.5 Inch Rounds)|
Serving size: Complete recipe
Calories 1729 Calories from Fat 955
% Daily Value*
Total Fat 106 g163.6%
Saturated Fat 15.7 g78.3%
Trans Fat 0 g
Cholesterol 106 mg
Sodium 2552.4 mg106.4%
Total Carbohydrates 146 g48.8%
Dietary Fiber 12.4 g49.5%
Sugars 18.5 g
Protein 46 g91.1%
Vitamin A 38.8% Vitamin C 35.2%
Calcium 79.9% Iron 64%
*Based on a 2000 Calorie diet
Spread on bread rounds.
Place on baking pan and sprinkle with additional Parmesan cheese.
Bake about 8 minutes at 450 Degree.
The crowns will puff and brown slightly.