Parmesan-Buttered Rolls Recipe
Parmesan buttered rolls are simple dinner rolls buttered with a cheese, butter and parley mix with garlic salt. The buttered parmesan rolls can be served for dinner or as a fun snack. Easily microwaved the buttered parmesan rolls are ready to serve in under 5 minutes!
Ingredients
| Butter margarine | 1/4 Cup (16 tbs), softened | |
| Parmesan cheese | 2 Tablespoon, grated | |
| Parsley flakes | 1 Teaspoon, dried | |
| Garlic salt | 1/4 Teaspoon | |
| Dinner rolls | 8 |
Directions
Combine margarine, cheese, parsley flakes and garlic salt.
Cut each roll crosswise 2/3 of the way to bottom.
Spoon or spread about 1 rounded teaspoon margarine mixture on cut surface of each roll.
Microwave uncovered until warm, 30 seconds to 1 minute.
Cut each roll crosswise 2/3 of the way to bottom.
Spoon or spread about 1 rounded teaspoon margarine mixture on cut surface of each roll.
Microwave uncovered until warm, 30 seconds to 1 minute.
