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Parmesan English Muffins Recipe
|Margarine/Butter||2 Tablespoon, softened|
|Whole wheat english muffins||2 , split|
|Grated parmesan cheese||2 Tablespoon|
|Italian seasoning||1⁄2 Teaspoon|
Serving size: Complete recipe
Calories 559 Calories from Fat 289
% Daily Value*
Total Fat 35 g53.4%
Saturated Fat 9.5 g47.3%
Trans Fat 0 g
Cholesterol 26.4 mg8.8%
Sodium 1261.8 mg52.6%
Total Carbohydrates 45 g15%
Dietary Fiber 6.3 g25.3%
Sugars 3.1 g
Protein 22 g44.3%
Vitamin A 25.3% Vitamin C 0.05%
Calcium 115.7% Iron 24.9%
*Based on a 2000 Calorie diet
Spread margarine on muffin halves.
Sprinkle with Parmesan cheese and Italian seasoning.
Cut each muffin half in half.
Place in broiler pan.
Broil 4 inches from heat about 2 minutes or until light brown.