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Parmesan Bread Deluxe Recipe
|Grated parmesan cheese||3⁄4 Cup (12 tbs)|
|Ranch||1⁄3 Cup (5.33 tbs) (Marie'S Refrigerated)|
|Blue cheese||1⁄4 Cup (4 tbs)|
|Italian garlic salad dressing/Buttermilk spice ranch style salad dressing||1⁄3 Cup (5.33 tbs)|
|Onion||3 Tablespoon, finely chopped|
|Italian bread loaf||8 Ounce, sliced into 1/2 inch thickness (1 Loaf)|
|Chopped dill||1 Tablespoon (For Garnish)|
Calories 297 Calories from Fat 166
% Daily Value*
Total Fat 19 g28.8%
Saturated Fat 5.9 g29.3%
Trans Fat 0.1 g
Cholesterol 21.4 mg
Sodium 711.3 mg29.6%
Total Carbohydrates 22 g7.5%
Dietary Fiber 1.3 g5.2%
Sugars 1.6 g
Protein 11 g21.1%
Vitamin A 6% Vitamin C 5.2%
Calcium 23.6% Iron 8.5%
*Based on a 2000 Calorie diet
1) Take a small bowl and combine salad dressing, onion and cheese in it. Nicely blend the ingredients together.
2) Spread generous amount of the prepared dressing mixture on each bread slice.
3) Arrange the bread slices on a cookie sheet and broil 2 inches from heat for about 2 minutes or until golden brown.
4) Garnish with chopped dill and serve.