Parmesan Bacon Recipe
Are you looking for Parmesan Bacon recipe? The marriage of the irresistible flavors of Beef with other ingredients is the secret to this Parmesan Bacon. If it is an impressive Side Dish that you require, then this dish is the answer. If you don't want to be a big sinner, don't simply read this Parmesan Bacon recipe, try it as well.
Ingredients
1 tablespoon olive oil
1 tablespoon butter
12 slices of Canadian bacon, 1/4 inch thick
2 eggs beaten with 1 tablespoon milk
1 cup dry bread crumbs
2 tablespoons freshly grated Parmesan cheese
Directions
In large 10-inch saute pan, heat oil and butter.
Dip bacon in egg mixture, then drop in bread crumbs mixed with Parmesan cheese.
Firmly pat each side.
When fats are foaming, add bacon, cooking on medium heat to brown 2-3 minutes on each side.
Use a pancake turner so as not to break up coating.
Bacon should be golden Crisp.
Dip bacon in egg mixture, then drop in bread crumbs mixed with Parmesan cheese.
Firmly pat each side.
When fats are foaming, add bacon, cooking on medium heat to brown 2-3 minutes on each side.
Use a pancake turner so as not to break up coating.
Bacon should be golden Crisp.
