Parisienne Sausage Recipe

When Parisienne Sausage can be made at home, why go to a restaurant for it? You can serve Parisienne Sausage as a yummy Main Dish. The main ingredient in Parisienne Sausage is Beef. Please share this Parisienne Sausage recipe with your friends and family and let me know what they have to say.

Summary

Difficulty LevelEasyCourseMain Dish
MethodBlenderMain IngredientBeef

Ingredients

 
1/2 cup Burgundy wine, chilled
 
1 tsp white flour
 
1/4 tsp ground bay leaf
 
1/4 tsp ground clove
 
1/4 tsp ground coriander
 
1/4 tsp ground ginger
 
1/4 tsp ground mace
 
1/2 tsp ground nutmeg
 
1 tsp ground black pepper
 
1 1/4 tsp salt
 
1/2 tsp ground savory
 
1/4 tsp sugar
 
1/4 tsp ground tarragon
 
1/4 tsp ground thyme
 
1/2 lb. fresh ground pork
 
1/2 lb. fresh ground beef
 
1 cup yellow cornmeal

Directions

Pour chilled wine into a large bowl.
Blend flour and seasonings into the wine.
Add pork, beef and cornmeal.
Mix sausage the old-fashioned way.

Questions, Comments and Reviews

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