Paprika Chicken Recipe
Paprika Chicken is a terrific spicy chicken with creamy gravy that you will love to have with pasta. Enjoy this as a casual or party meal with family and friends. Come back here and express what you think about this Paprika Chicken.
Ingredients
| 1 broiler/fryer chicken (3-1/2 to 4 pounds), cut up | ||
| Cooking oil | 1 Tablespoon | |
| Butter/Margarine | 1 Tablespoon | |
| Mushrooms | 1 Cup (16 tbs), sliced | |
| Onion | 1 Cup (16 tbs), diced | |
| Green pepper | 1 Cup (16 tbs), diced | |
| Sweet red pepper | 1 Cup (16 tbs), diced | |
| All purpose flour | 3 Tablespoon | |
| Chicken broth | 1 Can (10oz) | |
| Tomato Paste | 1 Tablespoon | |
| Paprika | 1 Tablespoon | |
| Salt | 1 Teaspoon | |
| Pepper | 1/2 Teaspoon | |
| Hot cooked noodles | ||
| Sour cream | 1/4 Cup (16 tbs) | |
Directions
In a Dutch oven over medium heat, brown chicken in oil and butter; remove chicken.
Discard all but 3 tablespoons drippings.
Saute mushrooms, onion and peppers in the drippings until crisp-tender, about 2-3 minutes.
Stir in the flour until smooth.
Gradually add broth, stirring constantly.
Bring to a boil; cook and stir for 1 minute or until thickened.
Stir in tomato paste, paprika, salt and pepper.
Return chicken to pan; bring to a boil.
Reduce heat; cover and simmer for 60-70 minutes or until chicken juices run clear.
Remove chicken to a platter of noodles; keep warm.
Add sour cream to sauce; stir until smooth (do not boil).
Spoon over chicken and noodles.
Discard all but 3 tablespoons drippings.
Saute mushrooms, onion and peppers in the drippings until crisp-tender, about 2-3 minutes.
Stir in the flour until smooth.
Gradually add broth, stirring constantly.
Bring to a boil; cook and stir for 1 minute or until thickened.
Stir in tomato paste, paprika, salt and pepper.
Return chicken to pan; bring to a boil.
Reduce heat; cover and simmer for 60-70 minutes or until chicken juices run clear.
Remove chicken to a platter of noodles; keep warm.
Add sour cream to sauce; stir until smooth (do not boil).
Spoon over chicken and noodles.
Chef
