Papin's Club Sauce for Steak Recipe
Ingredients
| Dijon mustard | 6 Tablespoon | |
| Worcestershire sauce | 6 Tablespoon | |
| Butter | 10 Tablespoon |
Nutrition Facts
Serving size: Complete recipe
Calories 1564 Calories from Fat 1408
% Daily Value*
Total Fat 159 g245.1%
Saturated Fat 83.3 g416.7%
Trans Fat 0 g
Cholesterol 364.4 mg121.5%
Sodium 1421.7 mg59.2%
Total Carbohydrates 34 g11.5%
Dietary Fiber 0 g
Sugars 25.9 g
Protein 3 g6.7%
Vitamin A 76.4% Vitamin C 19.5%
Calcium 13.2% Iron 26.7%
*Based on a 2000 Calorie diet
Directions
1. In small saucepan, add butter, mustard and Worcestershire.
2. Place the pan over low heat, and cook, stirring constantly, until butter is melted and sauce is hot. Do not boil.
SERVING
3. Serve Papin-€™s club sauce with steak
Chef
