Papaya Pudding Recipe
Ingredients
2 ripe papayas
2 tablespoons honey
2 tablespoons lemon juice
1 cup heavy cream
1/4 cup finely chopped pecans
Directions
Peel and chop papayas.
Puree fruit in a food processor or blender.
Blend in honey and lemon juice.
In a medium-size bowl, whip cream until soft peaks form.
Fold in papaya mixture.
Puree fruit in a food processor or blender.
Blend in honey and lemon juice.
In a medium-size bowl, whip cream until soft peaks form.
Fold in papaya mixture.