Papaya Kiwi Fruit Sundaes Recipe
Ingredients
| 2 pounds firm-ripe papayas | ||
| 3 firm-ripe kiwi fruit (10 oz. total) | ||
| Lemon peel | 2 Teaspoon, grated | |
| Lemon juice | 1/3 Cup (16 tbs) | |
| Honey | 3 Tablespoon | |
| Crystallized ginger | 2 Tablespoon, minced | |
| Vanilla Ice Cream | 2 Cup (16 tbs) | |
| Mint sprigs | ||
Directions
1. Peel papayas, cut in half lengthwise, and discard seeds. Thinly slice papayas lengthwise and arrange on plates.
2. Peel kiwi fruit and thinly slice crosswise; arrange kiwi slices on papayas.
3. In a small bowl, mix lemon peel, lemon juice, honey, and ginger. Scoop ice cream into balls and place equally on fruit. Drizzle honey mixture over desserts. Garnish with mint sprigs.
2. Peel kiwi fruit and thinly slice crosswise; arrange kiwi slices on papayas.
3. In a small bowl, mix lemon peel, lemon juice, honey, and ginger. Scoop ice cream into balls and place equally on fruit. Drizzle honey mixture over desserts. Garnish with mint sprigs.
Chef
