Mango Panna Recipe Video
Panna is the ever-so-refreshing summer drink that has green mangoes pulped and mixed with Indian spices. An exotic combination of flavors, this drink allows each ingredient to present its individual taste and yet blends them together for that distinct and delicious taste that lingers on.
Summary
Preparation Time2 MinCooking Time10 Min
Ready In12 MinDifficulty LevelVery Easy
Health IndexHealthy++Servings1
Main IngredientFruits
Ingredients
1 green mango
1 tsp kala namak (black salt)
2 tsp sugar
salt to taste
Directions
Peel and chop the mangoes.
Boil in water until soft. Let cool.
Put in a blender and puree with some water.
Add all the spices and enjoy.
Boil in water until soft. Let cool.
Put in a blender and puree with some water.
Add all the spices and enjoy.
