Panko Dijon Chicken Recipe Video
Ingredients
6 Chicken Tender Strips (thawed)
1/2 Cup Dijon Mustard
1/2 Cup Mayonnaise
1 Package Panko Bread Crumbs (asian section at market)
Directions
Preheat oven to 350 degrees. Mix dijon and Mayo together. Dip each chicken tender in mixture(thick coating) then in panko crumbs. Place in a shallow 8X8 baking dish ungreased. Bake uncovered at 350 for 35 minutes or until the tips of the crumbs begin to turn light golden brown. Watch Victoria cook below.
For more information please visit: http://www.mealsinarush.com/
For more information please visit: http://www.mealsinarush.com/
