Spicy Paneer Butter Masala Recipe Video
it is an easy to make Paneer Butter Masala recipe. One of my favorites, this is also a very popluar Indian recipe. Please try it and let me know how this recipe turns out for you.
Summary
Preparation Time5 MinCooking Time10 Min
Ready In15 MinHealth IndexAverage
Ingredients
3 drops red color
1 tbsp butter
1/4 tsp chilli pdr
1 tsp coriander pdr
1 tbsp Fried Onion
1/4 tsp garamasala pdr
1 tsp ginger garlic paste
1/4 tsp kastoori methi pdr
1 tsp ketchup
1 cup milk to add to gravy
1 cup milk to mix spices
250 grams paneer
1 to taste salt
1 tsp tomato paste
Directions
1. melt butter add ginger garlic paste and mix
2. add fried onion crushed ( you can buy fried onions in the market ( this ingredient is optional)
3. add the mixture of all spices that are mixed with milk as shown
cover and cook for 3 min
4. add salt , paneer and remaining milk to adjust the thickness
add cream if you wish
5. serve hot with naan
2. add fried onion crushed ( you can buy fried onions in the market ( this ingredient is optional)
3. add the mixture of all spices that are mixed with milk as shown
cover and cook for 3 min
4. add salt , paneer and remaining milk to adjust the thickness
add cream if you wish
5. serve hot with naan
Comments
Comments: 3 |
Add a Comment
ssamm says :
Looks good , but anybody can cook this fast by using preserved ingredients. There's nothing special in it. Cooking with fresh food should be encouraged considering prevalent unhealthy eating habits these days. I would also suggest mentioning the nutritional facts of the dishes you are preparing.
Posted on: 19 December 2009 - 1:01pm
ssamm says :
Looks good , but anybody can cook this fast by using preserved ingredients. There's nothing special in it. Cooking with fresh food should be encouraged considering prevalent unhealthy eating habits these days. I would also suggest mentioning the nutritional facts of the dishes you are preparing.
Posted on: 19 December 2009 - 1:01pm
kerrybushe says :
Wow looks amazing and so easy. I've been dating an Indian man for a couple of months & Indian food has become my new favourite. I enjoy cooking and am eager to learn to Indian food, thank you for making that easy!!
Best regards
Kerry
Posted on: 17 November 2008 - 6:02pm