Paneer Palak Dhokla Recipe
This Paneer Palak Dhokla is so very delicious ! I love this savory greens and cottage cheese cake with some savory sauces for a heavy snack ! Try this Paneer Palak Dhokla and let me know if you like it !
Ingredients
| Finely chopped spinach or palak 4 tbsp | ||
| Paneer | 2 Tablespoon, grated | |
| Khatta dhokla mixture or khatta dhokla packet 1 | ||
Directions
First make the batter according to the instructions provided on the packet.
Next grease small flan tins appropriately.
Sprinkle grated paneer and spinach at the base of the tins.
Then fill up the tins with the prepared batter.
Steam the tins for 5 minutes and then turn them upside down.
Next grease small flan tins appropriately.
Sprinkle grated paneer and spinach at the base of the tins.
Then fill up the tins with the prepared batter.
Steam the tins for 5 minutes and then turn them upside down.
Chef
