Shrimp And Pork Pancit Recipe
Ingredients
| Pork steaks | 4 | |
| Cooked shrimp | 1⁄2 Pound | |
| Bell pepper | 1 | |
| Celery stalks | 2 | |
| Cooked rice/Cooked noodles | 2 Cup (32 tbs) | |
| Salt | 1 Tablespoon | |
| Garlic cloves | 1 | |
| Onion | 1 Small | |
| Sliced mushrooms | 1 Can (10 oz) | |
| Pepper | 1 Dash | |
| Soy sauce | 4 Tablespoon | |
| Water | 1⁄4 Cup (4 tbs) |
Directions
Cut pork steaks into bite size pieces and brown.
Chop celery, bell pepper, onion and mushrooms and saute in butter.
Add garlic and soy sauce and season to taste.
Add water and shrimp and simmer for 45 minutes.
Serve over cooked noodles or rice.
Chop celery, bell pepper, onion and mushrooms and saute in butter.
Add garlic and soy sauce and season to taste.
Add water and shrimp and simmer for 45 minutes.
Serve over cooked noodles or rice.
