Caprese Style Roasted Tuna Steaks Recipe Video
Pan Roasted Tuna Steaks Caprese Style is an American dish. Pan Roasted Tuna Steaks Caprese Style are always served as a part of the main course meal. Tuna steaks that are cooked and baked are enjoyed without any accompaniment.
Summary
Preparation Time15 MinCooking Time15 Min
Ready In30 MinDifficulty LevelEasy
Health IndexAverageServings2
Main IngredientFish
Ingredients
1 T time savor gourmet roasted garlic oil
dash of salt
dash of pepper
1 tuna fillet
3 tomatoes, diced
black olives
2 T capers
1 T time savor gourmet roasted garlic seasoning
1 T time savor gourmet italian blend seasoning
Directions
Preheat oven to 350 degrees.
Medium heat the pan.
Add garlic oil to the pan.
Spread salt and pepper over tuna.
Add tuna to the pan.
Cook for a minute to each side.
Put in a plate.
Medium-high heat the pan.
Add tomatoes, olives, capers, roasted garlic seasoning, and italian blend seasoning.
Stir them well.
Turn off the heat.
Add tuna, cover it with tomato mixture.
Put the tuna in a oven safe pan and place it in the oven.
Bake tuna for 5-7 minutes.
This video is produced by Timesavorgourmet. Check out timesavorgourmet for more interesting food recipes and cooking videos.
Medium heat the pan.
Add garlic oil to the pan.
Spread salt and pepper over tuna.
Add tuna to the pan.
Cook for a minute to each side.
Put in a plate.
Medium-high heat the pan.
Add tomatoes, olives, capers, roasted garlic seasoning, and italian blend seasoning.
Stir them well.
Turn off the heat.
Add tuna, cover it with tomato mixture.
Put the tuna in a oven safe pan and place it in the oven.
Bake tuna for 5-7 minutes.
This video is produced by Timesavorgourmet. Check out timesavorgourmet for more interesting food recipes and cooking videos.
