Pan pasta of pressure Recipe
Summary
Preparation Time15 MinCooking Time15 Min
Ready In30 MinDifficulty LevelVery Easy
Health IndexJust EnjoyServings5
Interest GroupEveryday
Ingredients
| Tomato gravy | 1 Can (10 oz) | |
| Water | 4 Can (40 oz) | |
| Pasta suffers | 1 Pound | |
| Milk cream | 1 Can (10 oz) | |
| Hen broth tablets | 2 | |
| Bacon | 1 Cup (16 tbs) | |
| Mussarela | 1 Cup (16 tbs) |
Directions
1)put places bacon small pieces to fry.
2) After that, it adds the hen broth tablets, tomatoe gravy, and in the same can, 4 cans of water.
3) It leaves to boil.
4) Later it adds the pasta, the cream of milk and covers.
5) When to catch pressure, marks 8 minutes and disconnect.
6) places the pasta and it covers with mussarela.
7)It serves after that.
2) After that, it adds the hen broth tablets, tomatoe gravy, and in the same can, 4 cans of water.
3) It leaves to boil.
4) Later it adds the pasta, the cream of milk and covers.
5) When to catch pressure, marks 8 minutes and disconnect.
6) places the pasta and it covers with mussarela.
7)It serves after that.
Chef
