Easy Pan Fried Salmon Recipe Video
Many people are scared of making Pan-Fried Salmon because they don't know how to handle a fish. As one gets the technique of cooking fish, Pan-Fried Salmon becomes a simple thing to do. Patrick drake shows a simple way of cooking pan-fried fish. Just follow his instructions and see how he is making the dish and you will be a successful cook.
Ingredients
Salmon
Olive oil
Salt
Pepper
1 cube butter
Lemon Juice
Lemon zest
Directions
Place the slice of salmon with the skin side down.
Season with salt and pepper.
Flip it.
Scrape scales if any.
Score the skin side with a knife.
Season this side also with salt and pepper.
Heat olive oil in a pan. When the oil is hot place the salmon in the pan.
Do not check the fish again and again. Let it stick to the pan and become nice and brown.
After 15 minutes, check and cook more if required.
Then grill it in the oven.
Put a cube of butter in the pan. Let it melt and brown. Then drizzle the melted butter over the fish.
Add a little lemon juice.
Serve the fish over some vegetables.
Finally, add a little lemon zest over the pan fried salmon.
Season with salt and pepper.
Flip it.
Scrape scales if any.
Score the skin side with a knife.
Season this side also with salt and pepper.
Heat olive oil in a pan. When the oil is hot place the salmon in the pan.
Do not check the fish again and again. Let it stick to the pan and become nice and brown.
After 15 minutes, check and cook more if required.
Then grill it in the oven.
Put a cube of butter in the pan. Let it melt and brown. Then drizzle the melted butter over the fish.
Add a little lemon juice.
Serve the fish over some vegetables.
Finally, add a little lemon zest over the pan fried salmon.
Editors Review
If salmon is what you wanna eat, here is quick salmon recipe for you. The chef in the video shows not only how to cook the salmon but also how to prepare it for making the dish. Just use some butter and a tinge of lemon and relish the tasty bites of pan fried salmon.
Chef
