Pam's Pizza Potatoes Recipe
Summary
Cooking Time8 Hr 0 MinDifficulty LevelEasy
Ingredients
| Thinly sliced potatoes | 6 Cup (16 tbs), unpeeled | |
| Onion | 1 Cup (16 tbs), sliced | |
| Tomato sauce | 1 Cup (16 tbs) | |
| Water | 1/2 Cup (16 tbs) | |
| Mozzarella cheese | 1 1/2 Cup (16 tbs) | |
| 1 tablespoon pourable Splenda or Sugar Twin | ||
| 1 1/2 teaspoons pizza or Italian seasoning | ||
Directions
Spray a slow cooker container with butter-flavored cooking spray.
In prepared container, combine potatoes and onion.
In a small bowl, combine tomato sauce, water, mozzarella cheese, Splenda, and pizza seasoning.
Pour sauce mixture evenly over potato mixture.
Cover and cook on LOW for 8 hours.
Mix well before serving.
In prepared container, combine potatoes and onion.
In a small bowl, combine tomato sauce, water, mozzarella cheese, Splenda, and pizza seasoning.
Pour sauce mixture evenly over potato mixture.
Cover and cook on LOW for 8 hours.
Mix well before serving.
Chef
