Paksiw Na Bangus Recipe Video
This is a very and quick recipe that is ready in no time. See the video and learn more on how to cook it.
Ingredients
500gm whole bangus cleaned, scaled and sliced diagonally
1/4 c Mama Sita's Young Vinegar
1 eggplant sliced diagonally
3/4 c water
1/4 c ginger sliced and pounded
3 tbsp garlic crushed
1 tsp peppercorn
2 tsp roack salt
1 long green chilli
Directions
In a saucepan, combine together all the ingredients except bangus and green chili and bring to bol.
Add the fish and green chili, lower the heat and simmer until fish is cooked through.
Serve hot.
Add the fish and green chili, lower the heat and simmer until fish is cooked through.
Serve hot.
Comments
Comments: 1 |
Add a Comment
foodpsychologist says :
I never knew a recipe with milk fish would look so delicious. Let me try this Paksiw Na Bangus and see how I like it. Does this taste good with rice ?
Posted on: 25 January 2010 - 9:10am
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
