Oysters On The Half Shell Recipe
Ingredients
| Oysters | 24 | |
| Beds of lettuce or crushed ice | ||
| Lemon wedges | ||
| Tabasco sauce | ||
Directions
Wash oysters well to remove sand and grit.
Prepare beds of lettuce or ice.
Open oysters with oyster knife just before serving.
Discard top shell; loosen oyster from bottom of shell by cutting ligaments.
Prepare beds of lettuce or ice.
Open oysters with oyster knife just before serving.
Discard top shell; loosen oyster from bottom of shell by cutting ligaments.
Chef
