Garlic-Flavored Oysters Rockefeller Recipe
Summary
Difficulty LevelEasyHealth IndexHealthy
Ingredients
| Butter | 80 Gram | |
| Garlic | 2 Clove (5gm), crushed | |
| 500 g spinach, trimmed, chopped coarsely | ||
| Half and Half | 24 Medium | |
| Breadcrumbs | 1/3 Cup (16 tbs) | |
Directions
Melt half the butter in medium pan.
Add garlic and spinach; cook, stirring, about 3 minutes or until spinach is wilted.
Place oysters on oven tray; top with spinach mixture, sprinkle with breadcrumbs, drizzle with remaining melted butter.
Grill until breadcrumbs are golden brown.
Add garlic and spinach; cook, stirring, about 3 minutes or until spinach is wilted.
Place oysters on oven tray; top with spinach mixture, sprinkle with breadcrumbs, drizzle with remaining melted butter.
Grill until breadcrumbs are golden brown.
Chef
