Classic Oyster Cocktail Recipe
Oyster Cocktail has a lovely taste. Oyster Cocktail gets its taste from oyster liquor flavored with sherry or burgundy. Oyster Cocktail is inspired by many restaurants around the world.
Ingredients
| 6 tablespoons oyster liquor | ||
| Creole mustard | 1/4 Teaspoon | |
| 6 tablespoons tomato catsup | ||
| Chopped celery | 1 Teaspoon, pressed | |
| Cayenne pepper | 1 Dash | |
| 1/2 teaspoon cream style horseradish | ||
| Onion | 1/2 Teaspoon, grated | |
| Garlic salt | 1/8 Teaspoon, pressed | |
| Sugar | 1/4 Teaspoon | |
| Salt | 1/4 Teaspoon | |
| Pepper | 1/8 Teaspoon | |
| 2 tablespoons sherry or Burgundy | ||
| Worcestershire sauce | 1 Teaspoon | |
Directions
Mix all sauce ingredients together and serve over the oysters.
The saltiness of the oysters, oyster liquor, tomato catsup, etc., will have some bearing on how much salt you will need, so add this seasoning last.
The saltiness of the oysters, oyster liquor, tomato catsup, etc., will have some bearing on how much salt you will need, so add this seasoning last.
Chef
